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$23,007.00 USD
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Restaurant Range, electric, 60", (6) 2.0 kW French hotplates, 9-1/2" round, infinite controls, (1) 24" griddle, polished steel plate, thermostat controls, (1) standard & (1) oversized oven with (1) rack each, stainless steel front, sides, single-deck high shelf & 6" legs, 208v cULus, UL EPH Classified, NSF
| Manufacturer |
Vulcan |
| Model |
EV60SS-6FP24G208 |
| Dimensions |
60" W x 34 5/8" D x 58" H |
| Base |
(2) standard ovens |
| Plate Thickness |
.875" = 7/8" |
| Exterior Finish |
stainless steel front & sides |
| Vent |
backriser with hi-shelf |
| Top |
(6) hotplates / french plates, (1) 24" griddle with thermostats |
| Electrical |
208V |
| Certifications |
NSF, cULus, UL EPH Classified |
| Shipping weight |
875 lb |
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