Lang·Model R30C-APCM
Lang R30C-APCM 30 1/4" Electric Restaurant Range
Lang R30C-APCM 30 1/4" Electric Restaurant Range
Couldn't load pickup availability
- Ships from the manufacturerFreight and liftgate shown at checkout
- Authorized DealerNew, with full manufacturer warranty
- Rather have us handle it?A specialist can confirm specs, utilities and freight, then place the order for you. 866-474-2537 · Book a call · solutions@conceptserv.com
Lang® Marine Restaurant Range, electric, 30", (2) hotplates, convection oven base with (5) rack positions with racks, 150-450°F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2" vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
| Manufacturer | Lang |
|---|---|
| Model | R30C-APCM |
| Dimensions | 30 1/4" W x 29" D x 35" H |
| Exterior Finish | all stainless steel exterior |
| Top | (2) hotplates |
| Base | (1) convection oven |
| Vent | none |
| Certifications | NSF, UL |
| Shipping weight | 436 lb |
Key details
- Manufacturer
- Lang
- Model
- R30C-APCM
- Category
- Restaurant Ranges
- Need help choosing?
- Book a call with our equipment team
Shipping, freight & returns
Shipping, freight & returns
Most equipment ships direct from the manufacturer by freight carrier. Freight and any liftgate or inside-delivery charges are shown before you pay. Inspect every crate before signing for delivery and note any damage on the delivery receipt.
Questions about lead time or returns on a specific model? Contact our team before ordering.
Buying for multiple locations
Buying for multiple locations
Concept Services designs, specifies, delivers and installs equipment packages for multi-unit restaurant brands. Opening several stores or replacing equipment across a portfolio? We can quote program pricing, consolidate freight and coordinate install.
Share
