Regular price
$15,766.00 USD
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$15,766.00 USD
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Restaurant Range, gas, 48", (2) 30,000 BTU lift off top burners, (1) 36" griddle, 3/4" thick plate on left, manual controls, (1) convection oven and open storage base, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 150,000 BTU, cCSAus, CSA-Sanitation
| Manufacturer |
Royal Range |
| Model |
RR-2G36-126C |
| Dimensions |
48" W x 40 1/2" D x 56 1/2" H |
| Plate Thickness |
.750" = 3/4" |
| Exterior Finish |
stainless steel front & sides |
| Base |
(1) convection oven, (1) cabinet |
| Vent |
backriser with hi-shelf |
| Top |
(2) open burners, (1) 36" griddle |
| Certifications |
cCSAus, CSA-Sanitation |
| Shipping weight |
925 lb |
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