Entree EGCO-613R 46" Gas Convection Oven

Convection Oven, gas, standard depth, single-deck, full-size, electronic controller with manual shut-off, electronic spark ignition, temperature range 167°F to 563°F, independently operated doors with double pane thermal glass windows, two-speed fan motor, 60 minute timer, includes (5) oven racks, porcelain enamel interior, stainless steel doors and front, galvanized sides and top, stainless steel legs with casters, 1/2 HP, 120v/60/1-ph, cord, NEMA 5-15P, 54,000 BTU, one year limited parts and labor warranty, cETLus, ETL-sanitation, (note: only available by authorized distributors via container load)